Recipes

Rice with nuts 400 g Nano Vialone Veronese IGP rice100 g of walnuts50 g Gorgonzola cheese2 liter of [...]

Trout fillets with citrus fruits 1 salmon trout of about 1 kg3 lemons1 orange from organic cultivationextra-virgin olive [...]

Braised Beef with Pumpkin 1000 g Angus beef sirloin500 g of pumpkin already clean150 ml dry red wine150 [...]

Noodles with seasonal vegetables, herbs and smoked ricotta cheese Simple recipe for a summer pasta Vegetables that you [...]

Marinated trout in olive oil A simple recipe with the 2 most typical products of Lake Garda, trout [...]

Braised beef in Valpolicella Classic recipe of our tradition in its simplest form 500 gr Beef (Knuckle)2 carrots2 [...]