Noodles with seasonal vegetables, herbs and smoked ricotta cheese
Simple recipe for a summer pasta
Ingredients
- Vegetables that you prefer and of season. zucchinis, eggplants, tomatoes, etc
- Fresh herbs rosemary, sage, bay leaf, oregano, etc.
- onion
- oil extra virgin
- Salt & Pepper
- Egg noodles
- Ricotta affumicata similar smoked cheese
Instructions
- Prepare the vegetables that you prefer and of season. (zucchinis, eggplants, tomatoes, etc). Make them brown in an pot with onion and oil extra virgin. Let them a little in baking.
- Drain in the pot the cooked (separately) noodles and blow the whole, repairing of salt, pepper and oil.
- Put all in the dish and grate over all the smoked cheese (ricotta) and herbs.