{"id":6844,"date":"2023-07-06T19:47:36","date_gmt":"2023-07-06T19:47:36","guid":{"rendered":"https:\/\/hotelmenapace.it\/?p=6844"},"modified":"2023-07-06T19:47:36","modified_gmt":"2023-07-06T19:47:36","slug":"stuffed-squids","status":"publish","type":"post","link":"https:\/\/hotelmenapace.it\/en\/stuffed-squids\/","title":{"rendered":"Stuffed Squids"},"content":{"rendered":"<p><!--WPRM Recipe 6792--><\/p>\n<div class=\"wprm-fallback-recipe\">\n<h2 class=\"wprm-fallback-recipe-name\">Stuffed Squids<\/h2>\n<p>\t<img decoding=\"async\" class=\"lazyload wprm-fallback-recipe-image\" src=\"data:image\/svg+xml,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20width%3D%27150%27%20height%3D%27150%27%20viewBox%3D%270%200%20150%20150%27%3E%3Crect%20width%3D%27150%27%20height%3D%27150%27%20fill-opacity%3D%220%22%2F%3E%3C%2Fsvg%3E\" data-orig-src=\"https:\/\/hotelmenapace.it\/wp-content\/uploads\/ricetta-calamari-01-150x150.jpg\"\/>\t<\/p>\n<p class=\"wprm-fallback-recipe-summary\">\n<div class=\"wprm-fallback-recipe-equipment\">\n\t\t\t<\/div>\n<div class=\"wprm-fallback-recipe-ingredients\">\n<ul>\n<li>5 Squids<\/li>\n<li>1 Garlic clove<\/li>\n<li>2 Loaf of breadcrumbs<\/li>\n<li>1 bunch of parsley<\/li>\n<li>2 Lemons<\/li>\n<li>Extra virgin olive oil<\/li>\n<li>salt<\/li>\n<li>Black peppercorns<\/li>\n<\/ul><\/div>\n<div class=\"wprm-fallback-recipe-instructions\">\n<ol>\n<li>Wash squids and deprive them of the bladder, without breaking it.<\/li>\n<li>Cut the squid tentacles and finely chop them together with the parsley and the half clove of garlic peeled; transfer the chopped into a bowl<\/li>\n<li>add the breadcrumbs, extra virgin olive oil, salt and a generous grated pepper.<\/li>\n<li>Fill carefully each squid with the mixture, and then close with kitchen string or fasten with a toothpick.<\/li>\n<li>Grub the squid outside with a little extra virgin olive oil previously flavored with salt and pepper and bake them on the pan or grill them, or put them in a 20-minute baking oven at 220 gradi.<\/li>\n<li>After cooking, distribute the squid stuffed into individual dishes and serve them on warm table with lemon slices.<\/li>\n<\/ol><\/div>\n<div class=\"wprm-fallback-recipe-notes\">\n\t\t\t<\/div>\n<div class=\"wprm-fallback-recipe-meta\">\n\t\t\t<\/div>\n<\/div>\n<p><!--End WPRM Recipe--><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Stuffed Squids 5 Squids 1 Garlic clove 2 Loaf of breadcrumbs 1 bunch of parsley 2 Lemons Extra virgin olive oil salt Black peppercorns Wash <a href=\"https:\/\/hotelmenapace.it\/en\/stuffed-squids\/\"> [&#8230;]<\/a><\/p>\n","protected":false},"author":1,"featured_media":6449,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[210],"tags":[],"class_list":["post-6844","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - 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